A CRUNCHY AND FLAVORFUL TREAT

A Crunchy and Flavorful Treat

A Crunchy and Flavorful Treat

Blog Article

Get ready to tantalize your taste buds with Raw Banana Tikki, a delicious street food sensation that's both crunchy delightful. These savory patties are made with raw bananas, mashed to perfection and blended with aromatic flavorings. The mixture is then shaped into small, round tikki, lightly coated in a thin layer of flour and sautéed until golden brown.

Each bite offers a intriguing blend of flavors: the mildly sweet notes of banana juxtapose the warmth of the spices. Serve these tempting tikkis at room temperature with your favorite dips for an unforgettable culinary experience.

Crispy Raw Banana Fritters (Tikki) Recipe

These delightful Crispy Raw Banana Fritters are a popular Indian treat. They're easy to make and totally delicious. Made with ripe bananas, gram flour, spices, and a touch of garlic, these fritters are beautifully crispy on the outside and soft on the inside.

Here's what you'll need:

  • 4 ripe bananas, mashed
  • 1/2 cup gram flour (besan)
  • 2 teaspoons cumin powder
  • 1 teaspoon turmeric powder
  • 1/2 teaspoon chili powder (adjust to taste)
  • 1/4 teaspoon salt, or to taste
  • A pinch asafoetida (hing)
  • Oil for frying

Whisk all the ingredients together until you form a smooth batter. Heat ghee in a pan over medium heat. Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides. Drain on paper towels to remove excess oil. Serve hot with your favorite chutney or sauce.

Flavorful Raw Banana Tikki Chaat

Indulge in the pleasure of a unique and zesty street food experience with this quick to make Raw Banana Tikki Chaat. Crunchy raw banana patties crowned with a symphony of flavors like spicy tamarind chutney, creamy yogurt, umami chaat masala, and Raw banana tikki crunchy sev. This snack is ideal for a light meal or a satisfying evening snack.

Raw Banana Tikki

Looking for a scrumptious and nutritious snack? Look no further than these amazing Raw Banana Tikkis! Made with freshly mashed bananas, these crispy patties are a mouthwatering treat that is both simple. They're great for lunchboxes and can be consumed on with chutney. Give them a try and you'll be hooked!

A Complete Guide to Making Raw Banana Tikki

Raw banana tikki happens to be a popular street snack found in the Indian subcontinent. These crispy, golden bites are made from green bananas that are flavorings.

Thinking about making raw banana tikki at home, this recipe will walk you step-by-step the process.

  • To begin choosing the right bananas. Look for unripe bananas that firm and slightly yielding.
  • Next, you need to pulse the bananas until they are.
  • Mix in your a blend of flavorful ingredients
  • Mold the mixture into round balls.
  • Then, fry the tikki in hot oil

Serve your delicious raw banana tikki immediately with your favorite dipping sauce.

Delicious Raw Banana Tikki for Every Occasion

A delightful treat that's perfect for appetizers, raw banana tikki is a flexible dish that can be modified to your taste. This loved Indian street food is made with mashed raw bananas, seasoned with aromatic herbs, and deep-fried to golden perfection.

The unique flavor of the raw banana is intensified by the aroma of the spices, creating a truly tempting experience. Whether you're hosting a party or simply looking for a nutritious snack option, raw banana tikki is a highly recommended dish that will surely satisfy your taste buds.

Pair with it with a tangy chutney or yogurt dip for an even more savory experience.

Report this page